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SELENIUM: CHEMISTRY, ANALYSIS, FUNCTION AND EFFECTS (FOOD AND NUTRITIONAL COMPONENTS IN FOCUS)
Author: Victor R. Preedy     Publisher: ROYAL SOCIETY OF CHEMISTRY     Year: 2015
ISBN (13): 9781849738910     Format: Hardcover    
Pages: Zhejiang University      Dimension: 7308074129    
Subject(s): CHEMISTRY AND CHEMICAL ENGINEERING
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List Price: UKP 199.00    Discount: 20%    Your Cost: 14678.00    
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